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Aramis
France / Pellet Hops / 8.0%
Description
Aramis is an aroma hop from the Alsace region in France. Crossed in 2002, Aramis is a product of Strisselspalt and Whitbread Golding. It inherited Strisselspalt’s excellent aromas while providing a more plentiful and stable bittering quality. It is sweet and spicy, citrusy and herby. The measure of its aroma and alpha characteristics make it appropriate for any and all kettle stages. Commercially it has been used in New Belgium Hop Kitchen’s French Aramis, a dry, refreshing India Pale Ale. Best for - Pilsner, Lager, Wheat, Saison, India Pale Ale, Belgian Ales, Pale Ale, Porter
Aramis substitution list
Last updated on Sept. 14, 2023, 4:14 p.m.
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