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Name | Supplier | Country | Color, °L |
---|---|---|---|
Château Abbey | Castle Malting | Belgium | 18.0 |
Cara Malt | Barrett Burston | Australia | 18.0 |
Château Monastique | Castle Malting | Belgium | 18.0 |
Prox Red | Proximity | United States | 18.0 |
Best Caramel Aromatic | Bestmalz | Germany | 19.0 |
Cara 20 (Caravienne) Malt | Dingemans | Belgium | 19.0 |
Château Cara Ruby | Castle Malting | Belgium | 19.0 |
Crystal Malt 50 | None | 19.0 | |
Goldswaen Red | The Swaen | Netherlands | 19.0 |
Кара50 | Курский солод | Russian Federation | 19.0 |
Caramel 20L Malt | Briess | United States | 20.0 |
Brumalt | Great Western | United States | 20.0 |
CaraVienna | Franco-Belges | Belgium | 20.0 |
Caravienne 20 | Proximity | United States | 20.0 |
Caramel Vienne 20L Malt | Briess | United States | 20.0 |
Ny Caramel 20 | 1886 Malt House | United States | 20.0 |
Caramel 50 Malt (20L) | Viking | Finland | 20.0 |
Caramel / Crystal 20L | None | 20.0 | |
Cara 50 Md | Dingemans | Belgium | 20.0 |
Swaen Amber | The Swaen | Netherlands | 20.0 |
Organic C-20L Malt | Briess | United States | 20.0 |
Caramalt | Joe White | Australia | 21.0 |
Cara 20L | None | 22.0 | |
Pale Crystal Malt | Thomas Fawcett | United Kingdom | 23.0 |
Premium English Caramalt | Simpsons | United Kingdom | 23.0 |
Caramel Sweet | Viking | Finland | 24.0 |