This style is intended for beer aged in wood with added alcohol character from previous use of the barrel. Bourbon-barrel or other similar beers should be entered here.
An elevation of the base beer style with characteristics from aging in contact with wood, including alcoholic products previously in contact with the wood. The best examples will be smooth, flavorful, well-balanced, and well-aged.
Стиль Пива: Специальное Выдержанное в Дереве Пиво
Объем на брожение 0 L // Метод варки Зерновой // Сложность рецепта ???
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29 марта 2023 г. 15:30
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