What 2 Brew

a journey into the wonderful world of beer & brewing

Flanders Red Ale (Basic recipe)

March 29, 2023, 1:03 p.m.

A sour and fruity oak-aged reddish-brown Belgian-style ale with supportive toasty malt flavors and fruit complexity. The dry, tannic finish supports the suggestion of a vintage red wine.

OG: 1.048 – 1.057


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