What 2 Brew

a journey into the wonderful world of beer & brewing

Scottish Export (Basic recipe)

March 29, 2023, 12:54 p.m.

A moderate-strength, malty beer with light caramel, toast, toffee, and fruit flavors. A slight roast dryness offsets the residual sweetness in the finish, with the bitterness perceived only to keep the beer from being cloying.<


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