Home > Ingredients > Fermentables
Raw Barley - substitution
Fermentables > Raw
Description:
None
Examples and substitutes:
| Name | Supplier | Country | Color, °L |
|---|---|---|---|
| Barley, Flaked | Briess | United States | 1.0 |
| Flaked Barley | None | 1.8 | |
| Flaked Barley | None | 1.8 | |
| Flaked Barley | None | 2.0 | |
| Rolled Barley | None | New Zealand | 2.0 |
| Torrified Barley | None | 2.0 | |
| Harraways Flaked Barley | Gladfield | New Zealand | 2.0 |
| Harraways Rolled Barley | Gladfield | New Zealand | 2.0 |
| Raw Barley | Gladfield | New Zealand | 2.0 |
| Raw Barley | Red shed | Canada | 2.0 |
| Ячмень несоложеный | None | Russian Federation | 2.0 |
| Перловая крупа | None | Russian Federation | 2.0 |
| Organic Flaked Barley | Holland & Barrett | United Kingdom | 3.0 |
Beer Recipes with Raw Barley:
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