Home > Ingredients > Fermentables
Caramel 40L - substitution
Fermentables > Caramel & Crystal Malts
Description:
None
Examples and substitutes:
| Name | Supplier | Country | Color, °L |
|---|---|---|---|
| Crystal Extra Light Ebc100 | Crisp Malting | United Kingdom | 38.0 |
| Cara Plus 100 | None | 38.0 | |
| Crystal Malt 100 | None | 38.0 | |
| Dark Caramel Vienne | Soufflet | Russian Federation | 38.0 |
| CaraMunich I | None | Germany | 39.0 |
| Light Crystal | Simpsons | United Kingdom | 39.0 |
| Caramel 40L Malt | Briess | United States | 40.0 |
| Caramel 40 | 1886 Malt House | United States | 40.0 |
| Château Arome | Castle Malting | Belgium | 40.0 |
| Caramel Steam | Great Western | United States | 40.0 |
| Crystal 40 Malt | Great Western | United States | 40.0 |
| Crystal 40 | Proximity | United States | 40.0 |
| C40 | Origin Malt | United States | 40.0 |
| Кара100 | Курский солод | Russian Federation | 40.0 |
| Crystal Light Malt | Simpsons | United Kingdom | 42.0 |
| Malta Melano Caramelo | Intermalta | Spain | 42.0 |
| Cara 45L | None | Belgium | 42.0 |
| Baronnesse C40 | LINC Malt | United States | 43.0 |
| Voodoo Schooner | Voyager Craft Malt | Australia | 43.0 |
| Medium Crystal Malt | Fawcett | United Kingdom | 45.0 |
| CaraMunich Type 2 | Weyermann | Germany | 45.0 |
| Crystal Light 45L | Crisp Malting | United Kingdom | 45.0 |
| Crystal Malt I | Thomas Fawcett | United Kingdom | 45.0 |
| Château Cara Gold | Castle Malting | Belgium | 45.0 |
| Goldswaen Classic | The Swaen | Netherlands | 45.0 |
| Crystal 45L | None | United Kingdom | 45.0 |
| Best Caramel Munich Ii | Bestmalz | Germany | 46.0 |
| CaraMunich II | None | Germany | 46.0 |
| Light Crystal Malt | Joe White | Australia | 46.0 |
| Light Crystal Malt Lucky Squid | Pauls Malt | United Kingdom | 46.0 |
| Kilned Caramel 47L | Rahr | United States | 47.0 |
| Crystal T50 | Simpsons | United Kingdom | 50.0 |
| CaraMunich | None | 50.0 | |
| Crystal 50L | None | 50.0 | |
| Caramel 100 | Viking | Finland | 51.0 |
Beer Recipes with Caramel 40L:
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