Home > Ingredients > Fermentables
Carastan 30L - substitution
Fermentables > Caramel & Crystal Malts
Description:
None
Examples and substitutes:
| Name | Supplier | Country | Color, °L |
|---|---|---|---|
| Best Caramel Amber | Bestmalz | Germany | 25.0 |
| Amber | Voyager Craft Malt | Australia | 25.0 |
| Cookie Malt | Viking | Finland | 25.0 |
| Caramel Vienne | Soufflet | Russian Federation | 26.0 |
| CaraAmber | Weyermann | Germany | 27.0 |
| Cara Ruby | Root Shoot Malting | United States | 27.0 |
| Goldswaen Amber | The Swaen | Netherlands | 27.0 |
| Dark Caramel Malt | Avangard | Germany | 28.0 |
| Kilned Caramel 30L | Rahr | United States | 30.0 |
| Caramel Malt 30L | Briess | United States | 30.0 |
| Opal 44 (Caramelized, Toffee) Malt | Mecca Grade | United States | 30.0 |
| Carapils Copper | Briess | United States | 30.0 |
| Blackswaen Honey Biscuit | The Swaen | Netherlands | 30.0 |
| Crystal 30 | Proximity | United States | 30.0 |
| Pale 2-Row - Toasted | None | United States | 30.0 |
| Caramelo 30 | BA Malt | 30.0 | |
| Goldswaen Munich Light | The Swaen | Netherlands | 30.0 |
| Caramalt | Thomas Fawcett | United Kingdom | 32.0 |
| Light Crystal Malt | Gladfield | New Zealand | 32.0 |
| Carastan (30/37) | None | 34.0 | |
| Carastan Malt | Bairds | United Kingdom | 35.0 |
| Best Caramel Munich I | Bestmalz | Germany | 35.0 |
| English Carastan Malt | Bairds | United Kingdom | 35.0 |
| Crystal Teak | Ireks | Germany | 35.0 |
| CaraMunich | The Swaen | Netherlands | 35.0 |
| Cara 45 Malt | Dingemans | Belgium | 35.3 |
| CaraMunich Type 1 | Weyermann | Germany | 36.0 |
Beer Recipes with Carastan 30L:
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