Belgian Golden Strong Ale (Basic recipe)
Rezeptimpression
A very pale, highly attenuated, strong Belgian ale that is more fruity and hoppy than spicy. Complex and delicate, the dry finish, light body, and high carbonation accentuate the yeast and hop character. Sparkling carbonation and effervescent, forming a rocky white head.
OG: 1.070 – 1.095
FG: 1.005 – 1.016
ABV: 7.5 – 10.5%
SRM: 3 – 6
IBUs: 22 – 35
Related Style: Belgisches Golden Strong Ale
Chargengröße 0 L // Brühmethode Alles Getreide // Recipe complex rating: ???
Target Statistics
| OG, P | OG, sg | FG, P | FG, sg | ABV, % | Bittere | Farbe, SRM |
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| ??? | ??? | ??? | ??? | ??? | ??? | ??? |
Zutaten
| Grain | % in bulk | Size, kg |
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| Hopfen | α, % | Size, g | AAU | Add | Boil, min |
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| Würzekochen | Size, g |
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| Hefe | Packs |
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Rezeptbeschreibung
Zuletzt aktualisiert am
29. März 2023 13:04
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