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Name | Supplier | Country | Color, °L |
---|---|---|---|
Best Chocolate | Bestmalz | Germany | 338,0 |
Blackswaen Chocolate B | The Swaen | Netherlands | 338,0 |
Light Roast | Joe White | Australia | 338,0 |
Шоколадный солод | Приволжская мельница | Russian Federation | 338,0 |
Black Pearl | Patagonia | Chile | 340,0 |
Chocolate | Ireks | Germany | 340,0 |
De-Husked Caraf I | None | Germany | 340,0 |
Perla Negra | BSG | United States | 340,0 |
Roasted Barley | Barrett Burston | Australia | 340,0 |
Roasted Barley | Viking | Finland | 340,0 |
Mroost 900 Md Chocolate Malt | Dingemans | Belgium | 340,0 |
Carafa Special Type I | Weyermann | Germany | 350,0 |
Chocolate Malt | Proximity | United States | 350,0 |
Chocolate Malt | Muntons | United Kingdom | 350,0 |
Blackswaen Chocolate W | The Swaen | Netherlands | 350,0 |
Dehusked Carafa I Malt | Weyermann | Germany | 350,0 |
Chocolate Malt | Briess | United States | 350,0 |
Moonlight Serenade | Troubador Malting | United States | 350,0 |
Organic Chocolate Malt | Briess | United States | 350,0 |
Шоколадный 900 | Курский солод | Russian Federation | 350,0 |
Light Chocolate Malt | Gladfield | New Zealand | 355,0 |
Chocolat | Soufflet | Russian Federation | 375,0 |
Blackswaen Barley | The Swaen | Netherlands | 400,0 |
Blackswaen Black W | The Swaen | Netherlands | 400,0 |
Dark Chocolate | Proximity | United States | 400,0 |
M Chocolate | BA Malt | 400,0 | |
Chocolate | Voyager Craft Malt | Australia | 406,0 |