Märzen (Basic recipe)

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Impresja Receptury

An amber, malty German lager with a clean, rich, toasty, bready malt flavor, restrained bitterness, and a well-attenuated finish. The overall malt impression is soft, elegant, and complex, with a rich malty aftertaste that is never cloying or heavy.


OG: 1.054 – 1.060

FG: 1.010 – 1.014

ABV: 5.6 – 6.3%

SRM: 8 – 17

IBUs: 18 – 24




Related Style: Marzen

Wielkość partii: 0 L // Metoda parzenia: Wszystkie Ziarna // Recipe complex rating: ???


Target Statistics
OG, P OG, sg FG, P FG, sg ABV, % Gorzka Kolor, SRM
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Składniki
Grain % in bulk Size, kg

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Chmiel α, % Size, g AAU Add Boil, min

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Dodatki Size, g

Brak

Drożdże Packs

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Opis przepisu


Ostatnia aktualizacja

29 marca 2023 12:49


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