Dunkles Weissbier (Basic recipe)
Recipe Impression
A moderately dark German wheat beer with a distinctive banana-and-clove weizen yeast fermentation profile, supported by a toasted bread or caramel malt flavor.
Highly carbonated and refreshing, with a creamy, fluffy texture and light finish.
OG: 1.044 – 1.057
FG: 1.008 – 1.014
ABV: 4.3 – 5.6%
SRM: 14 – 23
IBUs: 10 – 18
Related Style: Dunkles Weissbier
Batch size: 0 L // Brew method: All Grain // Recipe complex rating: ???
Target Statistics
| OG, P | OG, sg | FG, P | FG, sg | ABV, % | IBU | SRM |
|---|---|---|---|---|---|---|
| ??? | ??? | ??? | ??? | ??? | ??? | ??? |
Ingredients
| Grain | % in bulk | Size, kg |
|---|---|---|
|
??? | ||
| Hops | α, % | Size, g | AAU | Add | Boil, min |
|---|---|---|---|---|---|
|
??? | |||||
| Extras | Size, g |
|---|---|
|
None | |
| Yeasts | Packs |
|---|---|
|
??? | |
Recipe description
Last updated on
March 29, 2023, 12:52 p.m.
Discussion
Discussion not started yet, but you can raise a request to start it in Telegram @What2Brew
