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Dry Extract (Amber) - substitution

Fermentables > Extracts



Examples and substitutes:
Name Supplier Country Color, °L
Dry Malt Extract - Munich None 8.0
DME Munich Briess United States 8.0
DME Sparkling Amber Briess United States 10.0
Dry Malt Extract - Amber None 10.0
Beer Recipes with Dry Extract (Amber):
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