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Black Patent (525°L) - substitution

Fermentables > Roasted Malts



Examples and substitutes:
Name Supplier Country Color, °L
Roasted Barley Crisp Malting United Kingdom 520.0
Dehusked Carafa III Malt Weyermann Germany 525.0
Black Patent None United Kingdom 525.0
Mroost 1400 Md (Debittered Black Malt) Dingemans Belgium 525.0
Black Soufflet Russian Federation 525.0
Жженый Курский солод Russian Federation 525.0
Black Malt Viking Finland 526.0
Black Malt Ireks Germany 530.0
Black Malt Thomas Fawcett United Kingdom 545.0
Roasted Barley Thomas Fawcett United Kingdom 545.0
Carafa Special Type III Weyermann Germany 550.0
Beer Recipes with Black Patent (525°L):
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